White fish, chickpea and tomato stew
Chefs white fish of the day, simmered in a stew of tomato, chickpea and kale. Super low calorie. Perfect with a slice of our house made bread.
talapia, tomato, chick pea, kale, carrot, celery, sugar, garlic, onion, salt, pepper, canolive oil
Nutritional Information (per serving)
Calories 232 Fats (g) 4 Saturates (g) 1 Carbs (g) 17 Fibre (g) 7 Protein (g) 27 Salt (mg) 0.75