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Shaksuka with white beans and kale

Shaksuka with white beans and kale

This Shakshuka with white beans and kale is the perfect way to start your day. Inspired by Middle Eastern flavors, this dish is a hearty tomato and bean stew with an egg baked in, and finished with sauteed kale and spices. It's a delicious, healthy breakfast option, perfect for meal prep.

  • Ingredients

    tomato, white beans, carrot, celery, onion, egg, kale, garlic, salt, pepper, chilli, cumin, spices, canola oil

  • Nutritional Information

    Calories 184
    Protein (g) 12.8
    Carbs (g) 19.4
    Fats (g) 5.5
    Saturates (g) 1.5
    Fibre (g) 7.7
    Salt (mg) 565

  • Allergens

    Contains (Japan's mandatory allergens): Egg.

JPY 1,300Price
Excluding GST
Quantity
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