PB Lamb Steaks with Currants and Greens
Our PB Lamb Steaks with Currants and Greens features grilled marinated lean lamb leg steaks, served on a fragrant saute of kale, spinach, onions and juicy currants. Served with brown Koshihikari rice.
Ingredients
lamb, kale, spinach, onion, currants, red wine vinegar, lemon, garlic, chilli, salt, pepper, canola oil, brown rice
Nutritional Information
Calories 757 Protein (g) 46 Carbs (g) 85 Fats (g) 23 Saturates (g) 5 Fibre (g) 8.8 Salt (mg) 100 Allergens
Contains none of Japan's 9 mandatory allergens, based on the listed ingredients.
JPY 2,100Price
Excluding GST
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