Lentil vegetable and kale stew

Lentil vegetable and kale stew

  • Ingredients

    lentils, celery, carrot, mushrooms, potato, kale, olive oil, rosemary, thyme, garlic, salt, pepper

  • Nutritional Information (per serving)

    Calories 485
    Fats (g) 11
    Saturates (g)  
    Carbs (g) 66
    Fibre (g) 17
    Protein (g) 21
    Salt (mg) 0.4
¥1,380Price