Kangaroo Fillet with Satay Sauce

Kangaroo Fillet with Satay Sauce

Kangaroo is high in protein and low in fat - it also pairs great with a creamy satay sauce.

  • Ingredients

    kangaroo, onion, peanut butter, garlic, lemon, vinegar, sugar, chilli, canolive oil, salt, pepper

  • Nutritional Information (per serving)

    Calories 328
    Fats (g) 12
    Saturates (g)  
    Carbs (g) 4.4
    Fibre (g) 1.5
    Protein (g) 49.5
    Salt (mg) 50
¥1,800Price