Harissa crumbed fish with lentils and red pepper

Harissa crumbed fish with lentils and red pepper

Catch of the day coated in fresh breadcrumbs and spicy harrisa, served on braised lentils, red peppers, lemon and olives.

  • Ingredients

    talapia, lentils, capsicum, onion, flour, yeast, harissa paste, olives, lemon, milk, milk powder, bread improver, salt, pepper, canolive oil

  • Nutritional Information (per serving)

    Calories 425
    Fats (g) 13
    Saturates (g) 1
    Carbs (g) 36
    Fibre (g) 8
    Protein (g) 38
    Salt (mg) 2
¥1,512Price