Carrot Cake
Our Carrot Cake is the perfect blend of sweet and spicy, with a moist and fluffy texture. Made with fresh carrots, crunchy walnuts, juicy sultanas and a combination of delicious spices, it's a classic treat perfected from our chef's grandma's kitchen.
Ingredients
sugar, flour, oil, carrots, yoghurt, sultanas, walnuts, spices, baking powder, bicarbonate soda
Nutritional Information
Calories 2346 Protein (g) 50 Carbs (g) 172 Fats (g) 162 Saturates (g) 27 Fibre (g) 11 Salt (mg) 2157 Allergens
Contains (Japan's mandatory allergens): Walnut, Wheat, Milk.
JPY 2,500Price
Excluding GST
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