Aussie beef rump, button mushrooms, sour cream and a hint of paprika and brandy. Served with cauliflower rice, boiled potatoes, or spiral pasta.
beef, onions, mushrooms, sour cream, garlic, beef stock, flour, butter, paprika, brandy, dill pickles, thyme, lemon, salt, pepper, canolive oil
Nutritional Information (per serving)
Calories 652 Fats (g) 49 Saturates (g) 25 Carbs (g) 8 Fibre (g) Protein (g) 36 Salt (mg) 2.4